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- Preheat oven to 500°F. Spray large baking sheet with vegetable oil
spray. Combine thyme, garlic, salt, pepper, breadcrumbs and half of parsley.
Toss to mix.
- 2Dip sweet potatoes into egg, shake off excess and toss in breadcrumb mixture
to coat.
- Spread sweet potatoes in single layer on prepared baking sheet (don’t
crowd the pan). Bake until fries are tender and golden brown, turning occasionally,
about 30 minutes. Transfer sweet potatoes to platter. Sprinkle with remaining
parsley.
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